Your Cart is Empty
$16.45
This wonderful new variety is smooth with hints of honey and malt and subtle Chocolate flavors and slides right into a clean finish.
Really wonderful new flavor!
| Origin | El Sarral, Guatemala |
| Altitude | 1,250 to 1,400 meters above sea level |
| Tasting Notes | Honey +Malt +Chocolate |
| Process Method |
Huehuetenango Fully Washed |
| Size | 12oz, 2oz, 5lbs |
Description:
Huehuetenango is well-known for its high altitude and consistent weather patterns. The region lies at a nexus of hot air sweeping eastwards from the Plains of Tehuantepec in Oaxaca, Mexico, and cool air rushing down from the Cuchumantanes Mountains. The meeting of this hot and cold air creates a microclimate that keeps frost in check and enables coffee cultivation at higher altitudes: coffee production at 2,000 meters above sea level is common. These conditions are perfect for producing the sparkling acidity and distinctive fruit flavors of the region.
